Who We Are.
The Butcher Chef is brought to fruition by a partnership between, Michael Dabic and Chef, Derek Von Raesfeld. A world of decadence is defined through impeccable service and high-end decor that together, simulate a world of luxury and indulgence.
Discover Unparalleled
Experiential Dining.
Unearth a world of fine dining like you've never experienced before. The Butcher Chef, Toronto’s top steakhouse, creates a world of synergy between person and plate and strives to bring connection and understanding from the first bite to the last. With a strong emphasis on local and sustainable produce, to “eat mindfully” is a statement that plays a large role in defining the mission of The Butcher Chef. With a rarified food and drink menu, curated from local and seasonal cuts of meat joined by a unique and award-winning scotch and wine list, The Butcher Chef is distinguished by its profound curiosity for greatness.
Tasting Menu
(Changes daily)
Visit Us
8 Harbour St,
Toronto, ON, M5J 3B1
Hours
7 days a week
5pm – 11pm
Phone
(416) 223-2250